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Dining with the Chefs

Saturday, November 7, 2009 at 6:00 PM (PT)

Dining with the Chefs

Ticket Information

Ticket Type Sales End Price Fee Quantity
Per Person Ended $300.00 $8.49
Per Couple Ended $500.00 $9.95
Platinum Sponsor (table for 10 and full page ad in program) Ended $5,000.00 $9.95
Gold Sponsor (table for 5 and half page ad in program) Ended $2,500.00 $9.95
Opportunity Drawing Ended $20.00 $1.49
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Event Details

 

Saturday, November 7, 2009

6:00 pm Reception with Guest Entertainment

7:30 pm Dinner Program

 Featuring an unforgettable gourmet tasting menu crafted by the finest
Filipino American Chefs, Culinary Artists & Restaurateurs of Los Angeles

Cecilia de Castro
Founder of the Academy of Culinary Education; Culinary Producer of the Emmy Award-winning Wolfgang Puck show & formerly of Spago

Andre Guerrero
Chef/Partner at Marché, Boho, Oinkster & Butter Tart restaurants; Named Top Chef by Los Angeles Times Magazine

Carlito Jocson
Corporate Executive Chef & Partner/Owner of Yardhouse Restaurants

Gary Menes
Executive Chef/Partner at Marche; Formerly of French Laundry, Patina & Palate Food + Wine

Hosted by Dinner Co-Chairs Leilani & Christina Raquel
At their private residence, the former Mary Pickford estate, historical landmark #81,
The Los Angeles Design House of 2003

Please RSVP

 Contact: Marivic Padilla
(650) 598-3126
marivic@af-usa.org

$300 per person
$500 per couple

Space is limited.

Elegant casual attire
Al fresco dining

 Original designs by Tomiko – 
best
Filipino floral artist
of Los Angeles

Contributions are
tax-deductible. 

This special event will benefit Ayala Foundation USA (www.af-usa.org) – giving children in the Philippines a brighter future.  Charitable donations will support the most effective development projects in the Philippines, focusing on areas where the need is greatest, especially in education.